A Chardonnay with complexity, concentration, and finesse all in one bottle.  It begins with a lovely shimmering pale gold color. The multiple layers and depth come from a powerful concentration of fruit sourced from three distinctly different vineyard sites, the cool climate Sonoma Coast bringing a soft citrus brightness with tropical fruit notes along with a deep minerality, the Carneros fruit bringing richness with nuances of pear and honey crisp apple, while the Lodi fruit gives a special richness and body that glides seamlessly over the palate. It all comes together so harmoniously, just dancing on the palate, and then subsides into a long creamy finish with subtle oak influences of vanilla and caramel. It's truly a smooth operator and a perfect universal food pairing wine that shows off it's range and complexity with everything from honey mustard roasted chicken, to decadent shrimp scampi, to butter poached lobster with mushroom gnocchi. It's a wine that inspires our inner chef!