Crafted from 100-year-old Zinfandel vines, our 2021 Falcon is a testament to the enduring legacy of California's rich winemaking tradition. These ancient vines, rooted deep in the sandy loam soils of the region, produce grapes of unparalleled concentration and complexity. The combination of warm days and cool evenings in Lodi creates the perfect balance, allowing the fruit to develop rich flavors while retaining a fresh acidity.

Displays a deep ruby color that hints at the intensity within. On the nose, you'll be greeted by an enticing bouquet of dark cherries, ripe blackberries, and a whisper of plum, intertwined with layers of warm spices, vanilla, and a touch of toasted oak and leather.

On the palate, this wine is full-bodied and velvety, delivering bold flavors of juicy black fruit, hints of cocoa, and a subtle peppery kick. The texture is lush, with silky tannins and a balanced acidity that ensures every sip is as pleasurable as the last. The finish is long and memorable, leaving behind echoes of dark fruit and spice. We love the balance of power and finesse, giving us perfect pairing with hearty dishes like slow-braised short ribs, grilled lamb chops, or a rich mushroom risotto.

The 100 year old vines make this not just a wine; it's an experience - and a bridge between the past and the present!